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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Fish, fresh or chilled, excluding fish fillets | $98,780 | $437,581 | $261,706 | $660,285 | $559,052 |
| Fish, frozen, excluding fish fillets | $8,529,135 | $12,981,630 | $20,052,261 | $19,564,169 | $13,241,551 |
| Fish fillets and other fish meat (whether or not minced) | $29,764,758 | $34,417,977 | $55,053,944 | $57,218,363 | $66,637,744 |
| Fish, dried, salted or in brine; | $1,959,863 | $2,260,847 | $2,061,255 | $3,982,531 | $3,721,048 |
| Crustaceans, whether in shell or not | $126,792 | $309,865 | $781,982 | $926,951 | $534,052 |
| Molluscs, whether in shell or not | $59,672 | $2,828 | $7,481 | $35,564 | $34,119 |
| Total | $40,539,000 | $50,410,728 | $78,218,629 | $82,387,863 | $84,727,566 |
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