Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $210,432 | $243,071 | $377,735 | $1,497,474 | $1,403,706 | $1,150,220 | $1,645,624 |
Fish, fresh or chilled, excluding fish fillets | $98,778,695 | $94,475,335 | $89,615,023 | $75,972,603 | $76,939,188 | $71,923,791 | $119,288,310 |
Fish, frozen, excluding fish fillets | $24,273,807 | $21,901,937 | $53,691,903 | $68,753,257 | $51,291,757 | $91,275,915 | $154,342,961 |
Fish fillets and other fish meat (whether or not minced) | $15,953,006 | $20,640,754 | $25,132,846 | $26,040,279 | $31,727,836 | $31,716,839 | $32,727,048 |
Fish, dried, salted or in brine; | $10,130,508 | $10,027,009 | $14,440,191 | $10,598,353 | $9,352,574 | $13,263,017 | $14,861,199 |
Crustaceans, whether in shell or not | $367,237,630 | $374,697,119 | $412,987,373 | $408,965,992 | $426,690,110 | $295,828,710 | $413,242,068 |
Molluscs, whether in shell or not | $47,687,349 | $67,986,492 | $96,274,621 | $56,520,545 | $75,443,616 | $139,639,743 | $205,719,128 |
Total | $564,271,427 | $589,971,717 | $692,519,692 | $648,348,503 | $672,848,787 | $644,798,235 | $941,826,338 |
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