Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $42,808,068 | $48,531,528 | $52,947,801 | $61,695,719 | $75,271,220 | $80,427,328 | $70,757,448 |
Fish, fresh or chilled, excluding fish fillets | $24,482,640 | $24,887,384 | $36,898,361 | $33,377,843 | $24,713,131 | $24,214,052 | $22,167,976 |
Fish, frozen, excluding fish fillets | $33,436,087 | $19,817,382 | $38,133,499 | $51,508,162 | $40,242,735 | $56,249,415 | $58,915,700 |
Fish fillets and other fish meat (whether or not minced) | $11,117,754 | $31,704,269 | $34,840,285 | $28,264,508 | $28,711,746 | $33,470,235 | $34,998,420 |
Fish, dried, salted or in brine; | $3,484,309 | $5,276,521 | $6,216,205 | $6,728,470 | $5,653,872 | $5,220,250 | $14,348,919 |
Crustaceans, whether in shell or not | $328,968,471 | $286,190,492 | $334,318,604 | $361,484,243 | $299,055,051 | $426,635,225 | $481,721,290 |
Molluscs, whether in shell or not | $79,837,638 | $96,412,819 | $118,856,499 | $108,317,734 | $66,654,540 | $72,454,376 | $86,753,711 |
Total | $524,134,967 | $512,820,395 | $622,211,254 | $651,376,679 | $540,302,295 | $698,670,881 | $769,663,464 |
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