Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $1,264,893 | $1,122,639 | $1,347,171 | $1,482,589 | $1,401,001 | $2,002,300 | $3,854,628 |
Fish, fresh or chilled, excluding fish fillets | $52,735,763 | $57,586,196 | $70,672,932 | $70,117,962 | $74,056,924 | $91,043,137 | $93,467,007 |
Fish, frozen, excluding fish fillets | $196,607,722 | $212,140,121 | $241,838,781 | $252,270,846 | $232,598,567 | $237,266,621 | $288,132,624 |
Fish fillets and other fish meat (whether or not minced) | $191,941,394 | $182,124,751 | $173,742,879 | $167,795,110 | $143,903,258 | $192,889,370 | $196,188,113 |
Fish, dried, salted or in brine; | $4,337,078 | $3,922,823 | $6,417,463 | $7,437,662 | $5,773,344 | $5,708,282 | $6,942,634 |
Crustaceans, whether in shell or not | $95,088,636 | $98,240,976 | $106,338,830 | $142,298,850 | $127,728,576 | $174,422,955 | $191,786,482 |
Molluscs, whether in shell or not | $251,213,582 | $210,143,145 | $209,037,014 | $219,994,153 | $193,456,351 | $206,739,481 | $280,132,346 |
Total | $793,189,068 | $765,280,651 | $809,395,070 | $861,397,172 | $778,918,021 | $910,072,146 | $1,060,503,834 |
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