Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $3,276,517 | $3,751,050 | $3,839,051 | $4,292,436 | $3,189,514 | $4,608,097 | $3,716,100 |
Fish, fresh or chilled, excluding fish fillets | $3,103,390 | $3,997,191 | $3,274,753 | $2,369,490 | $2,385,569 | $2,223,167 | $2,141,313 |
Fish, frozen, excluding fish fillets | $10,205,075 | $32,811,789 | $39,554,903 | $49,812,208 | $47,182,258 | $28,404,374 | $108,839,741 |
Fish fillets and other fish meat (whether or not minced) | $55,674,399 | $51,617,419 | $70,504,768 | $80,223,881 | $74,541,121 | $74,251,097 | $95,664,348 |
Fish, dried, salted or in brine; | $8,440,452 | $11,490,691 | $15,702,327 | $15,692,498 | $21,898,740 | $25,849,827 | $31,271,060 |
Crustaceans, whether in shell or not | $40,291,264 | $49,158,453 | $56,973,667 | $65,635,230 | $63,535,601 | $69,282,229 | $91,718,321 |
Molluscs, whether in shell or not | $150,293,786 | $160,000,358 | $172,407,379 | $200,791,066 | $176,500,812 | $290,893,239 | $388,360,113 |
Total | $271,284,883 | $312,826,951 | $362,256,848 | $418,816,809 | $389,233,615 | $495,512,030 | $721,710,996 |
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