Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $22,773,409 | $23,447,376 | $26,290,636 | $21,687,547 | $26,810,899 | $33,359,221 | $34,825,669 |
Fish, fresh or chilled, excluding fish fillets | $16,549,515 | $15,890,155 | $12,301,999 | $8,496,169 | $9,085,816 | $11,175,135 | $10,455,845 |
Fish, frozen, excluding fish fillets | $29,561,570 | $42,807,888 | $82,513,012 | $108,554,525 | $83,310,179 | $113,396,342 | $92,817,026 |
Fish fillets and other fish meat (whether or not minced) | $11,573,913 | $14,493,464 | $16,478,817 | $19,562,090 | $22,896,061 | $27,207,287 | $27,281,683 |
Fish, dried, salted or in brine; | $3,283,520 | $3,458,592 | $6,160,613 | $18,539,925 | $7,594,209 | $11,728,905 | $14,687,669 |
Crustaceans, whether in shell or not | $107,881,473 | $115,663,819 | $103,070,139 | $86,396,110 | $81,622,411 | $87,932,936 | $104,690,461 |
Molluscs, whether in shell or not | $48,912,309 | $43,721,359 | $41,999,733 | $44,959,119 | $36,712,693 | $53,336,243 | $82,926,558 |
Total | $240,535,709 | $259,482,653 | $288,814,949 | $308,195,485 | $268,032,268 | $338,136,069 | $367,684,911 |
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