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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $8,198,809 | $8,843,156 | $7,894,556 | $8,126,770 | $6,457,273 | $6,182,050 | $5,691,064 |
| Fish, fresh or chilled, excluding fish fillets | $675,456,918 | $948,479,674 | $934,345,532 | $1,134,529,373 | $1,333,077,780 | $1,781,296,492 | $1,856,247,767 |
| Fish, frozen, excluding fish fillets | $27,771,346 | $32,232,068 | $35,847,803 | $39,548,769 | $38,672,137 | $38,700,030 | $39,663,521 |
| Fish fillets and other fish meat (whether or not minced) | $138,540,410 | $178,591,755 | $178,568,446 | $184,959,712 | $221,998,589 | $286,053,582 | $338,624,423 |
| Fish, dried, salted or in brine; | $198,238,574 | $253,187,947 | $326,134,308 | $330,984,717 | $254,325,967 | $335,749,941 | $391,996,983 |
| Crustaceans, whether in shell or not | $12,933,452 | $16,986,934 | $19,866,020 | $18,956,302 | $15,203,234 | $17,519,380 | $17,793,115 |
| Molluscs, whether in shell or not | $3,699,959 | $4,465,035 | $4,239,471 | $4,946,213 | $4,575,140 | $4,551,215 | $4,815,256 |
| Total | $1,064,839,468 | $1,442,786,569 | $1,506,896,136 | $1,722,051,856 | $1,874,310,120 | $2,470,052,690 | $2,654,832,129 |
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