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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $188,678 | $372,544 | $28,911 | $134,529 | $116,888 | $31,293 | $8,479 |
| Fish, fresh or chilled, excluding fish fillets | $2,531,509 | $1,716,021 | $1,293,050 | $2,784,652 | $2,226,575 | $4,613,097 | $816,218 |
| Fish, frozen, excluding fish fillets | $205,813 | $91,637 | $142,274 | $113,936 | $25,702 | $1,167,839 | $229,589 |
| Fish fillets and other fish meat (whether or not minced) | $129,279,312 | $173,134,763 | $149,782,239 | $116,215,021 | $104,456,915 | $115,611,174 | $119,264,078 |
| Fish, dried, salted or in brine; | $748,259 | $599,798 | $2,199,698 | $7,929,954 | $13,371,848 | $11,785,180 | $7,312,315 |
| Crustaceans, whether in shell or not | $15,022,029 | $5,779,600 | $4,804,344 | $3,934,781 | $2,178,652 | $2,096,657 | $2,644,857 |
| Molluscs, whether in shell or not | $3,132,869 | $7,885,444 | $7,304,713 | $9,446,430 | $5,358,078 | $6,173,994 | $6,767,291 |
| Total | $151,108,469 | $189,579,807 | $165,555,229 | $140,559,303 | $127,734,658 | $141,479,234 | $137,042,827 |
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