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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $58,947 | $72,539 | $105,840 | $11,088 | $14,281 | $4,097 | |
| Milk and cream, concentrated or containing added sugar | | $10,328 | $4,095 | $70,639 | $33,000 | $33,575 | $6,686 |
| Buttermilk, curdled milk and cream or yogurt | | | | | $800 | $2,311 | $5,239 |
| Whey, whether or not concentrated or containing added sugar | | | | | $2,696 | | |
| Cheese and curd. | $57,596 | $77,171 | $189,541 | $77,159 | | $795 | $1,237 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $481,552 | $6,480 | $272,310 | $242,303 | $114,387 | | |
| Birds' eggs, not in shell, and egg yolks | | | | | $50,072 | | |
| Natural honey. | | | | | | $50 | |
| Edible products of animal origin, not elsewhere specified | | | | | $2,200 | $4,808 | $1,980 |
| Total | $598,095 | $166,518 | $571,786 | $401,189 | $217,436 | $45,636 | $15,142 |
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