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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $10,187,685 | $9,517,320 | $10,644,045 | $9,708,265 | $11,873,273 | $10,177,351 | $13,118,081 |
| Milk and cream, concentrated or containing added sugar | $43,002,647 | $34,707,245 | $35,156,079 | $42,973,493 | $72,080,292 | $76,190,752 | $62,870,167 |
| Buttermilk, curdled milk and cream or yogurt | $17,813,645 | $18,047,149 | $19,112,191 | $22,167,164 | $17,838,438 | $21,750,184 | $20,417,523 |
| Whey, whether or not concentrated or containing added sugar | $9,715,295 | $11,555,587 | $24,028,623 | $21,097,867 | $12,679,275 | $16,795,560 | $21,831,347 |
| Cheese and curd. | $385,477,432 | $405,026,120 | $458,389,067 | $555,668,085 | $522,348,726 | $537,443,373 | $593,131,376 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $188,892 | $47,068 | $18,476 | $22,296 | $101,184 | $129,942 | $359,356 |
| Birds' eggs, not in shell, and egg yolks | $39,024 | $54,802 | $199,355 | $284,280 | $542,900 | $554,484 | $575,192 |
| Natural honey. | $2,280,624 | $2,957,327 | $3,489,521 | $4,053,293 | $4,268,409 | $5,706,303 | $5,353,000 |
| Edible products of animal origin, not elsewhere specified | $58,765 | $218,113 | $114,187 | $80,618 | $68,082 | $155,391 | $124,509 |
| Total | $468,764,009 | $482,130,731 | $551,151,544 | $656,055,361 | $641,800,579 | $668,903,340 | $717,780,551 |
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