Sub-Chapter | 2005 | 2006 |
Milk and cream, concentrated or containing added sugar | $837 | |
Buttermilk, curdled milk and cream or yogurt | | $111 |
Cheese and curd. | $14,727 | |
Birds' eggs, not in shell, and egg yolks | $10,676 | $212 |
Natural honey. | $4,984,915 | $6,233,532 |
Edible products of animal origin, not elsewhere specified | | $35,955 |
Total | $5,011,155 | $6,269,810 |
|
|