Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $2,196,997 | $1,263,078 | $3,070,772 | $34,235,243 | $31,588,263 | $25,555,747 | $13,843,590 |
Milk and cream, concentrated or containing added sugar | $1,168,839 | $241,196 | $1,540,080 | $7,367,639 | $5,283,497 | $5,304,321 | $6,918,244 |
Buttermilk, curdled milk and cream or yogurt | $10,846 | | $43,632 | $170,410 | $128,415 | $113,793 | $141,621 |
Whey, whether or not concentrated or containing added sugar | $185,504 | $72,260 | $179,266 | $2,334,007 | $1,563,461 | $714,215 | $482,467 |
Cheese and curd. | $30,935,654 | $31,638,960 | $35,721,586 | $295,788,503 | $424,841,590 | $471,689,377 | $482,554,677 |
Birds' eggs, in shell, fresh, preserved or cooked. | $7,091,308 | $1,542,407 | $58,308 | $288,036 | $127,801 | | $979,222 |
Birds' eggs, not in shell, and egg yolks | $224 | | | $351,282 | $618,037 | $813,307 | $911,779 |
Natural honey. | $365,480 | $632,530 | $412,310 | $1,261,441 | $2,294,018 | $2,389,437 | $3,831,598 |
Edible products of animal origin, not elsewhere specified | | $48,418 | | $93,326 | $72,446 | $131,648 | $274,750 |
Total | $41,954,852 | $35,438,849 | $41,025,954 | $341,889,887 | $466,517,528 | $506,711,845 | $509,937,948 |
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