Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$562,468,423$559,393,554$754,551,647$854,688,250$687,504,712$716,810,221$922,695,382
Milk and cream, concentrated or containing added sugar$618,566,329$586,316,842$791,138,588$1,010,041,592$695,294,658$969,599,954$1,197,656,204
Buttermilk, curdled milk and cream or yogurt$451,595,240$520,504,358$606,653,294$805,640,635$725,958,451$698,823,687$769,747,834
Whey, whether or not concentrated or containing added sugar$319,737,911$400,685,870$659,784,840$493,504,563$346,198,957$475,571,423$618,599,242
Cheese and curd.$2,749,222,951$2,870,240,739$3,299,366,048$3,866,534,860$3,478,161,320$3,524,472,449$3,914,254,328
Birds' eggs, in shell, fresh, preserved or cooked.$127,399,209$128,199,142$159,781,596$188,752,924$182,158,573$194,515,433$163,321,119
Birds' eggs, not in shell, and egg yolks$49,308,077$67,568,705$81,199,876$97,139,355$89,076,574$79,835,872$70,354,119
Natural honey.$15,655,056$18,021,669$26,148,624$32,443,707$25,394,083$24,416,829$26,982,969
Edible products of animal origin, not elsewhere specified$3,436,597$3,408,250$3,540,273$5,117,178$4,594,498$6,867,730$6,745,047
Total$4,897,389,793$5,154,339,129$6,382,164,786$7,353,863,064$6,234,341,826$6,690,913,598$7,690,356,244