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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $3,837 | $1,040 | | | $7,385 | $16,301 |
| Milk and cream, concentrated or containing added sugar | $2,507,490 | $666,258 | $701,047 | $64,055 | $25,464 | $444,230 |
| Buttermilk, curdled milk and cream or yogurt | $1,520 | $1,032 | $11 | | $13,697 | $513,846 |
| Whey, whether or not concentrated or containing added sugar | $21 | $35 | | | | $13,500 |
| Cheese and curd. | $28,385 | $1,998 | $54,505 | $831 | $22,132 | $205,273 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $4,143 | $58,121 | $768,501 | $75,604 | $1,030,000 | $72,318 |
| Natural honey. | $7,103 | $452 | $3,167 | $4,160 | $6,860 | $40,000 |
| Edible products of animal origin, not elsewhere specified | | $68 | | | | |
| Total | $2,552,499 | $729,004 | $1,527,231 | $144,650 | $1,105,538 | $1,305,468 |
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