Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $11,332,527 | $10,611,568 | $18,279,542 | $21,101,446 | $22,831,628 | $17,739,985 | $23,816,064 |
Milk and cream, concentrated or containing added sugar | $604,454 | $135,475 | $413,811 | $392,312 | $649,416 | $725,004 | $116,451 |
Buttermilk, curdled milk and cream or yogurt | $12,422,608 | $12,562,073 | $18,474,100 | $22,442,237 | $20,830,275 | $18,732,278 | $21,150,879 |
Whey, whether or not concentrated or containing added sugar | $995,067 | $1,816,698 | $3,610,361 | $1,847,079 | $1,451,777 | $3,250,530 | $3,011,565 |
Cheese and curd. | $5,324,281 | $5,292,039 | $8,060,164 | $10,959,599 | $8,680,442 | $10,122,505 | $11,725,450 |
Birds' eggs, in shell, fresh, preserved or cooked. | $323,250 | $1,209,109 | $1,508,374 | $240,382 | $483,153 | $2,157,265 | $1,064,648 |
Birds' eggs, not in shell, and egg yolks | $295,389 | $1,057,346 | $774,107 | $730,636 | $637,218 | $501,065 | $587,368 |
Natural honey. | $812,183 | $1,541,281 | $3,031,008 | $5,242,507 | $5,090,234 | $3,181,988 | $2,478,803 |
Edible products of animal origin, not elsewhere specified | | $402 | $1,839 | $854 | $402 | $1,301 | $429 |
Total | $32,109,759 | $34,225,991 | $54,153,306 | $62,957,052 | $60,654,545 | $56,411,921 | $63,951,657 |
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