Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$11,332,527$10,611,568$18,279,542$21,101,446$22,831,628$17,739,985$23,816,064
Milk and cream, concentrated or containing added sugar$604,454$135,475$413,811$392,312$649,416$725,004$116,451
Buttermilk, curdled milk and cream or yogurt$12,422,608$12,562,073$18,474,100$22,442,237$20,830,275$18,732,278$21,150,879
Whey, whether or not concentrated or containing added sugar$995,067$1,816,698$3,610,361$1,847,079$1,451,777$3,250,530$3,011,565
Cheese and curd.$5,324,281$5,292,039$8,060,164$10,959,599$8,680,442$10,122,505$11,725,450
Birds' eggs, in shell, fresh, preserved or cooked.$323,250$1,209,109$1,508,374$240,382$483,153$2,157,265$1,064,648
Birds' eggs, not in shell, and egg yolks$295,389$1,057,346$774,107$730,636$637,218$501,065$587,368
Natural honey.$812,183$1,541,281$3,031,008$5,242,507$5,090,234$3,181,988$2,478,803
Edible products of animal origin, not elsewhere specified $402$1,839$854$402$1,301$429
Total$32,109,759$34,225,991$54,153,306$62,957,052$60,654,545$56,411,921$63,951,657