Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $391,099 | $561,369 | $795,474 | $1,855,912 | $4,647,327 | $6,965,761 | $4,554,730 |
Milk and cream, concentrated or containing added sugar | $1,757,534 | $3,943,384 | $10,693,870 | $12,358,003 | $32,034,386 | $32,313,217 | $10,230,709 |
Buttermilk, curdled milk and cream or yogurt | $557,594 | $120,834 | $320,714 | $468,646 | $275,669 | $207,738 | $102,706 |
Whey, whether or not concentrated or containing added sugar | $2,682,984 | $3,408,212 | $3,175,437 | $1,601,084 | $1,373,448 | $267,343 | $67,617 |
Cheese and curd. | $2,585,310 | $2,998,112 | $3,377,995 | $3,304,655 | $3,720,193 | $3,461,273 | $3,590,794 |
Birds' eggs, in shell, fresh, preserved or cooked. | $415,357 | $555,189 | $700,212 | $1,198,563 | $2,195,761 | $2,784,175 | $950,624 |
Birds' eggs, not in shell, and egg yolks | $1,155,465 | $692,362 | $669,114 | $808,908 | $571,622 | $584,791 | $482,911 |
Natural honey. | $352,027 | $317,947 | $766,469 | $433,433 | $272,346 | $156,023 | $582,577 |
Edible products of animal origin, not elsewhere specified | $188,704 | $3,558 | $142,250 | $32,889 | $46,611 | $173,600 | $113,531 |
Total | $10,086,074 | $12,600,967 | $20,641,535 | $22,062,093 | $45,137,363 | $46,913,921 | $20,676,199 |
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