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| Sub-Chapter | 2006 | 2007 | 2008 | 2009 |
| Milk and cream, not concentrated nor containing added sugar | $7,139,406 | $13,626,762 | $15,776,982 | $14,719,971 |
| Milk and cream, concentrated or containing added sugar | $743,607 | $883,453 | $769,027 | $2,587,658 |
| Buttermilk, curdled milk and cream or yogurt | $2,378,802 | $3,619,405 | $9,980,278 | $7,557,708 |
| Whey, whether or not concentrated or containing added sugar | $586,149 | $10,762 | $32,288 | |
| Cheese and curd. | $1,755,097 | $737,752 | $1,477,923 | $582,719 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $897,210 | $442,074 | $163,251 | $377,718 |
| Birds' eggs, not in shell, and egg yolks | | $7,675 | $1,499 | |
| Natural honey. | $39,759 | $59,569 | $91,436 | $139,233 |
| Total | $13,540,030 | $19,387,452 | $28,292,684 | $25,965,007 |
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