Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $49,182,801 | $53,877,531 | $110,041,998 | $77,702,697 | $73,548,748 | $110,918,042 | $168,264,215 |
Milk and cream, concentrated or containing added sugar | $38,392,978 | $40,131,909 | $91,440,942 | $81,332,448 | $67,572,974 | $97,947,902 | $84,041,503 |
Buttermilk, curdled milk and cream or yogurt | $2,889,096 | $3,598,716 | $5,506,753 | $6,675,904 | $6,140,581 | $6,448,053 | $14,855,343 |
Whey, whether or not concentrated or containing added sugar | $20,123,001 | $21,257,520 | $36,679,443 | $27,400,838 | $24,810,328 | $31,845,483 | $38,303,283 |
Cheese and curd. | $171,673,862 | $208,168,811 | $257,041,780 | $333,850,565 | $261,901,329 | $274,891,851 | $328,439,499 |
Birds' eggs, in shell, fresh, preserved or cooked. | $10,491,879 | $15,273,837 | $21,828,477 | $21,721,286 | $17,894,722 | $13,941,883 | $14,417,199 |
Birds' eggs, not in shell, and egg yolks | $887,587 | $857,027 | $935,114 | $1,366,714 | $490,581 | $726,649 | $807,714 |
Natural honey. | $120,529 | $205,604 | $474,521 | $601,733 | $749,948 | $806,754 | $949,124 |
Edible products of animal origin, not elsewhere specified | $8,249 | $31,820 | $23,224 | | | $439 | $1,879 |
Total | $293,769,982 | $343,402,775 | $523,972,252 | $550,652,185 | $453,109,211 | $537,527,056 | $650,079,759 |
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