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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | | $1,595 | $158 | $940 | | | |
| Milk and cream, concentrated or containing added sugar | $19,535 | $5,944 | $7,866 | $30,367 | $85,302 | $101,973 | |
| Buttermilk, curdled milk and cream or yogurt | | $14 | $437 | $1,750 | $1 | $4,066 | |
| Whey, whether or not concentrated or containing added sugar | $701 | | | $519 | | | |
| Cheese and curd. | | | $30,152 | $9,966 | $8,356 | | $4,000 |
| Birds' eggs, in shell, fresh, preserved or cooked. | | $337 | $4,063 | $2,448 | $115 | | |
| Birds' eggs, not in shell, and egg yolks | | $1 | | | | | |
| Edible products of animal origin, not elsewhere specified | $13,816 | | | | | | |
| Total | $34,052 | $7,891 | $42,676 | $45,990 | $93,774 | $106,039 | $4,000 |
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