Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $55,255,178 | $53,367,262 | $72,230,792 | $103,850,730 | $88,887,907 | $126,987,332 | $167,029,201 |
Milk and cream, concentrated or containing added sugar | $1,783,026,594 | $2,062,835,976 | $2,998,209,192 | $3,465,525,266 | $2,704,382,186 | $4,095,495,037 | $5,505,977,705 |
Buttermilk, curdled milk and cream or yogurt | $78,455,681 | $79,960,314 | $153,807,971 | $138,987,932 | $85,887,840 | $116,894,660 | $128,457,613 |
Whey, whether or not concentrated or containing added sugar | $298,704,365 | $321,946,177 | $454,568,844 | $506,991,729 | $353,187,960 | $419,044,072 | $557,093,621 |
Cheese and curd. | $758,372,908 | $802,809,321 | $962,872,156 | $1,134,823,890 | $855,610,763 | $1,023,454,764 | $1,077,694,216 |
Birds' eggs, in shell, fresh, preserved or cooked. | $3,598,253 | $4,254,576 | $3,858,651 | $3,448,618 | $3,583,232 | $6,300,146 | $6,617,986 |
Birds' eggs, not in shell, and egg yolks | $409,454 | $377,250 | $299,361 | $538,453 | $430,916 | $678,612 | $423,242 |
Natural honey. | $25,391,260 | $26,898,823 | $40,096,695 | $50,550,729 | $59,312,344 | $69,970,200 | $87,089,004 |
Edible products of animal origin, not elsewhere specified | $1,019,470 | $219,693 | $1,112,624 | $964,007 | $321,276 | $942,504 | $926,152 |
Total | $3,004,233,163 | $3,352,669,392 | $4,687,056,286 | $5,405,681,354 | $4,151,604,424 | $5,859,767,327 | $7,531,308,740 |
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