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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $3,914,881 | $15,447,493 | $19,685,790 | $24,703,431 | $25,143,174 | $26,786,293 | $32,049,141 |
| Milk and cream, concentrated or containing added sugar | $502,561 | $1,989,988 | $1,059,635 | $256,149 | $118,996 | $103,061 | $153,488 |
| Buttermilk, curdled milk and cream or yogurt | $852,565 | $3,573,944 | $4,931,270 | $8,185,227 | $9,608,343 | $10,224,297 | $13,882,732 |
| Whey, whether or not concentrated or containing added sugar | $6,335 | $39,389 | $13,456 | $71,686 | $113,647 | $184,349 | $606,690 |
| Cheese and curd. | $2,479,066 | $10,524,768 | $13,499,319 | $19,012,534 | $14,167,167 | $14,838,988 | $22,856,568 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $589,194 | $922,604 | $2,435,832 | $1,395,520 | $602,581 | $1,281,679 | $758,204 |
| Birds' eggs, not in shell, and egg yolks | $4,224 | $44,124 | $83,614 | $65,168 | $81,422 | $890 | $127,259 |
| Natural honey. | $143,096 | $536,880 | $1,221,296 | $2,115,891 | $3,220,243 | $7,536,947 | $5,119,946 |
| Edible products of animal origin, not elsewhere specified | | | | $372 | | $3,596 | |
| Total | $8,491,922 | $33,079,190 | $42,930,212 | $55,805,978 | $53,055,573 | $60,960,100 | $75,554,028 |
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