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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $68,862,402 | $64,379,229 | $89,872,625 | $161,731,068 | $90,860,769 | $121,633,393 | $155,805,015 |
| Milk and cream, concentrated or containing added sugar | $43,186,948 | $32,832,237 | $70,752,850 | $58,746,365 | $22,553,419 | $13,327,612 | $15,016,895 |
| Buttermilk, curdled milk and cream or yogurt | $15,316,645 | $20,271,744 | $25,748,038 | $26,794,293 | $22,582,878 | $19,931,217 | $26,645,930 |
| Whey, whether or not concentrated or containing added sugar | $4,660,549 | $6,925,351 | $14,704,528 | $7,169,980 | $4,942,385 | $6,166,643 | $9,126,273 |
| Cheese and curd. | $78,681,778 | $96,911,987 | $100,776,320 | $141,993,917 | $96,248,028 | $131,714,843 | $117,776,575 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $15,863,391 | $15,976,198 | $24,391,351 | $29,404,234 | $29,860,521 | $28,637,969 | $37,447,252 |
| Birds' eggs, not in shell, and egg yolks | $1,239,290 | $299,297 | $210,957 | | $392,334 | $555,866 | $443,727 |
| Natural honey. | $2,498,484 | $4,309,184 | $15,445,872 | $12,546,944 | $5,027,235 | $1,739,176 | $3,448,110 |
| Edible products of animal origin, not elsewhere specified | $74,033 | $432,205 | $128,482 | $158,302 | $48,034 | $109 | $497,561 |
| Total | $230,383,520 | $242,337,432 | $342,031,023 | $438,545,103 | $272,515,603 | $323,706,828 | $366,207,338 |
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