|
| Sub-Chapter | 2005 | 2006 | 2007 |
| Milk and cream, not concentrated nor containing added sugar | $200,877 | $99,450 | $4,208 |
| Milk and cream, concentrated or containing added sugar | $1,652,668 | $2,194,692 | $113,735 |
| Buttermilk, curdled milk and cream or yogurt | $154,503 | $223,142 | $20,874 |
| Whey, whether or not concentrated or containing added sugar | $19,492 | $1,248 | $2 |
| Cheese and curd. | $145,034 | $95,201 | $4,664 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $123,518 | $118,561 | $629,540 |
| Birds' eggs, not in shell, and egg yolks | | | $116,584 |
| Natural honey. | | $42 | $883 |
| Edible products of animal origin, not elsewhere specified | $1 | | $51 |
| Total | $2,296,093 | $2,732,336 | $890,541 |
|
|
