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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $105,532 | $32,186 | | $51,171 | $241,693 | $455,434 |
| Milk and cream, concentrated or containing added sugar | $85,201,058 | $89,315,048 | $15,523,171 | $28,010,284 | $22,744,916 | $32,345,481 |
| Buttermilk, curdled milk and cream or yogurt | $1,495 | $19,200 | $11,351 | $1,083,082 | $302,563 | $489,924 |
| Whey, whether or not concentrated or containing added sugar | | $677,053 | $3,240 | $322,312 | $170,769 | $311,404 |
| Cheese and curd. | | $587 | $14,251 | $2,384 | $24,532 | $34,508 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $2,536,632 | $2,809,124 | $3,567,409 | $4,699,033 | $5,285,748 | $5,481,997 |
| Birds' eggs, not in shell, and egg yolks | | $285 | $582 | | | $3,656 |
| Natural honey. | $14,415,254 | $18,322,706 | $25,189,750 | $34,577,841 | $32,161,969 | $50,942,097 |
| Edible products of animal origin, not elsewhere specified | $5,556,318 | $4,515,872 | $5,609,360 | $5,594,968 | $5,409,884 | $6,359,192 |
| Total | $107,816,289 | $115,692,061 | $49,919,114 | $74,341,075 | $66,342,074 | $96,423,693 |
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