Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Pig fat (including lard) and poultry fat | $856,500 | $1,304,600 | $1,155,700 | $1,523,800 | $1,430,300 | $1,520,000 | $1,899,800 |
Fats of bovine animals, sheep or goats | $3,079,100 | $3,529,500 | $3,425,000 | $6,328,400 | $5,553,400 | $6,121,200 | $9,875,500 |
Lard stearin, lard oil, oleostearin and tallow oil | $100 | | $5,700 | $53,000 | $53,600 | $23,000 | $69,800 |
Other animal fats and oils and their fractions, | $30,600 | $35,000 | $162,100 | $467,700 | $118,200 | $145,300 | $224,900 |
Soya-bean oil and its fractions | | $100 | | $26,500 | $67,000 | | $51,400 |
Olive oil and its fractions | | | | | | $1,300 | |
Other oils and their fractions, obtained solely from olives | | | | | | | $6,900 |
Sunflower-seed, safflower or cotton-seed oil | $340,000 | $117,500 | $2,200 | $16,100 | $35,100 | $70,000 | $1,413,000 |
Other fixed vegetable fats and oils | $478,800 | $442,600 | $90,800 | $51,300 | $2,800 | $20,700 | $52,300 |
Animal or vegetable fats and oils | $1,097,300 | $46,200 | $385,200 | $237,500 | $1,378,200 | $2,009,800 | $2,757,800 |
Margarine; edible mixtures | $148,900 | $116,000 | $406,900 | $1,688,400 | $1,565,100 | $1,691,200 | $4,716,800 |
Animal or vegetable fats and oils | $25,100 | $21,500 | $19,100 | $68,400 | $452,200 | $1,055,800 | $6,855,400 |
Vegetable waxes (other than triglycerides) | | $100 | | | | | |
Degras; residues | $10,200 | $6,200 | $36,600 | $7,900 | $5,200 | $15,000 | $2,500 |
Total | $6,066,600 | $5,619,300 | $5,689,300 | $10,469,000 | $10,661,100 | $12,673,300 | $27,926,100 |
|
|