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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Pig fat (including lard) and poultry fat | $9,930 | $41,978 | $896 | $13,466 | $30,451 |
| Lard stearin, lard oil, oleostearin and tallow oil | | | | $1 | |
| Fats and oils and their fractions, of fish or marine mammals | $874 | $4,499 | $4,530 | $2,431 | $6,897 |
| Soya-bean oil and its fractions | | | $840 | | $2,793 |
| Ground-nut oil and its fractions | $2,502 | $3,219 | $6,113 | $6,497 | $10,594 |
| Olive oil and its fractions | $713 | $6,206 | $10,468 | $19,823 | $26,581 |
| Palm oil and its fractions | | | | $7,182 | |
| Other fixed vegetable fats and oils | $2,826 | $2,563 | $1,790 | $796 | $1,159 |
| Margarine; edible mixtures | $54,024 | $57,890 | $16,663 | $17,200 | $32,074 |
| Total | $70,869 | $116,355 | $41,300 | $67,396 | $110,549 |
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