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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Sausages and similar products, of meat, meat offal or blood | | | | | $11,843 | | |
| Other prepared or preserved meat, meat offal or blood. | | $13,931 | $3,167 | | $68,162 | $64,075 | $1,251,105 |
| Extracts and juices of meat, fish or crustaceans | | | | | | $30,308 | $22,131 |
| Prepared or preserved fish; caviar | $25,656 | $7,839 | $22,054 | $56,581 | $1,119,534 | $853,805 | $2,515,061 |
| Crustaceans, molluscs and other aquatic invertebrates | $622 | | | | | | |
| Total | $26,278 | $21,770 | $25,221 | $56,581 | $1,199,539 | $948,188 | $3,788,297 |
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