Sub-Chapter | 2005 | 2006 | 2010 |
Sausages and similar products, of meat, meat offal or blood | $471,879 | $1,796,643 | $2,087,409 |
Other prepared or preserved meat, meat offal or blood. | $125,093 | $623,375 | $105,728 |
Extracts and juices of meat, fish or crustaceans | $1,866 | | |
Prepared or preserved fish; caviar | $18,272,415 | $15,989,386 | $16,966,709 |
Crustaceans, molluscs and other aquatic invertebrates | $360 | $26,410 | |
Total | $18,871,613 | $18,435,814 | $19,159,846 |
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