Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Other prepared or preserved meat, meat offal or blood. | $55,707 | $61,169 | $40,437 | $106,148 | $74,210 | $99,863 |
Extracts and juices of meat, fish or crustaceans | $89 | $1,095 | | $4 | | |
Prepared or preserved fish; caviar | $20,324,456 | $44,560,419 | $43,042,594 | $32,432,481 | $22,999,366 | $37,511,416 |
Crustaceans, molluscs and other aquatic invertebrates | $189,202 | $496,277 | $1,129,429 | $1,336,153 | $1,683,842 | $1,358,555 |
Total | $20,569,454 | $45,118,960 | $44,212,460 | $33,874,786 | $24,757,418 | $38,969,834 |
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