Sub-Chapter | 2005 | 2006 | 2007 | 2008 |
Sausages and similar products, of meat, meat offal or blood | $2,361,294 | $2,300,898 | $2,635,193 | $2,382,565 |
Other prepared or preserved meat, meat offal or blood. | $4,630,758 | $3,943,751 | $6,466,378 | $6,999,843 |
Extracts and juices of meat, fish or crustaceans | $502 | $1,105 | $53 | $4,440 |
Prepared or preserved fish; caviar | $23,602,406 | $5,358,118 | $13,746,525 | $17,041,602 |
Crustaceans, molluscs and other aquatic invertebrates | $87,454 | $1,255 | $1,425 | $1,307 |
Total | $30,682,414 | $11,605,127 | $22,849,574 | $26,429,757 |
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