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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Sausages and similar products, of meat, meat offal or blood | | | | $364,222 | | $2,223 |
| Other prepared or preserved meat, meat offal or blood. | $43,475 | $10,398 | $6,438 | $18,070 | $561,048 | $1,039,930 |
| Extracts and juices of meat, fish or crustaceans | | | | $5,125 | $8,815 | |
| Prepared or preserved fish; caviar | $1,499,131 | $115,491 | $27,100 | $876,861 | $36,756 | $19,308 |
| Total | $1,542,606 | $125,889 | $33,538 | $1,264,278 | $606,619 | $1,061,461 |
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