Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Malt extract; food preparations of flour | | $166,182 | $299,192 | $67,192 | | $61,930 | $181,636 |
Pasta, whether or not cooked or stuffed | $1,084,780 | $595,508 | $2,381,953 | $1,213,242 | $533,702 | $800,603 | $1,260,778 |
Prepared foods | $296,710 | $245,367 | $340,978 | $761,307 | $815,031 | $1,343,515 | $1,952,557 |
Bread, pastry, cakes, biscuits and other bakers' wares | $16,260 | $46,357 | $25,134 | $28,675 | $20,375 | $484,477 | $1,078,971 |
Total | $1,397,750 | $1,053,414 | $3,047,257 | $2,070,416 | $1,369,108 | $2,690,525 | $4,473,942 |
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