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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Malt extract; food preparations of flour | $7,019 | $10,887 | $188,061 | $90,269 | $50,507 | $40,726 | $506,695 |
| Pasta, whether or not cooked or stuffed | $14,263 | $13,464 | $1,297 | $22,495 | $8,102 | $12,553 | $48,934 |
| Prepared foods | $46,343 | $56,736 | $80,065 | $103,896 | $70,176 | $57,826 | $67,988 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $796,638 | $1,051,028 | $1,197,256 | $1,662,182 | $1,577,195 | $1,435,002 | $2,300,275 |
| Total | $864,263 | $1,132,115 | $1,466,679 | $1,878,842 | $1,705,980 | $1,546,107 | $2,923,892 |
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