|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Malt extract; food preparations of flour | $41,880 | $104,445 | $40,658 | $138,864 | $30,676 | $24,689 | $20,232 |
| Pasta, whether or not cooked or stuffed | $3,034,972 | $3,787,268 | $5,807,463 | $7,406,265 | $7,216,938 | $8,289,685 | $12,232,407 |
| Tapioca and substitutes therefor prepared from starch | $3,827 | $11,934 | $12,010 | $10,619 | $13,832 | | $431 |
| Prepared foods | $29,282 | $24,943 | $8,253 | $13,026 | $7,329 | $15,096 | $21,966 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $841,309 | $724,910 | $965,300 | $1,458,387 | $1,237,637 | $1,355,680 | $1,744,239 |
| Total | $3,951,270 | $4,653,500 | $6,833,684 | $9,027,161 | $8,506,412 | $9,685,150 | $14,019,275 |
|
|
