Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Malt extract; food preparations of flour | $1,745,402 | $4,201,321 | $2,767,394 | $2,018,043 | $2,293,063 | $3,134,047 |
Pasta, whether or not cooked or stuffed | $1,050,700 | $519,801 | $307,389 | $1,552,620 | $17,575,152 | $18,928,164 |
Prepared foods | $49,943 | $780 | $9,623 | $17,574 | $129,357 | $353,249 |
Bread, pastry, cakes, biscuits and other bakers' wares | $11,558,249 | $11,550,467 | $18,034,919 | $21,746,771 | $19,210,593 | $19,525,903 |
Total | $14,404,294 | $16,272,369 | $21,119,325 | $25,335,008 | $39,208,165 | $41,941,363 |
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