Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Malt extract; food preparations of flour | | $9,021,095 | $8,631,416 | $8,850,901 | $9,196,427 | $12,209,568 | $14,216,126 |
Pasta, whether or not cooked or stuffed | $1,182 | $67,902 | $76,309 | $98,176 | $13,390 | $162,088 | $36,847 |
Prepared foods | $58,667 | $134,751 | $33,715 | $44,891 | $308,320 | $361,100 | $59,267 |
Bread, pastry, cakes, biscuits and other bakers' wares | $246,440 | $1,543,339 | $1,298,859 | $2,179,808 | $2,159,129 | $2,180,332 | $2,032,126 |
Total | $306,289 | $10,767,087 | $10,040,299 | $11,173,776 | $11,677,266 | $14,913,088 | $16,344,366 |
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