Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Malt extract; food preparations of flour | $424,509 | $806,158 | $568,792 | $2,598,578 | $1,470,023 | $2,229,198 |
Pasta, whether or not cooked or stuffed | $2,463,356 | $1,035,808 | $803,644 | $563,404 | $400,636 | $701,871 |
Prepared foods | $47,479,330 | $53,968,564 | $53,670,205 | $51,433,556 | $51,641,057 | $58,746,092 |
Bread, pastry, cakes, biscuits and other bakers' wares | $27,204,663 | $37,461,514 | $39,520,657 | $39,189,784 | $39,303,970 | $46,789,183 |
Total | $77,571,858 | $93,272,044 | $94,563,298 | $93,785,322 | $92,815,686 | $108,466,344 |
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