Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Malt extract; food preparations of flour | $580,311 | $996,319 | $3,702,805 | $1,814,119 | $322,399 | $1,683,244 |
Pasta, whether or not cooked or stuffed | $30,872,485 | $31,254,711 | $28,294,716 | $53,353,907 | $58,367,236 | $71,012,944 |
Prepared foods | $558,547 | $468,439 | $61,553 | $283,856 | $453,415 | $489,063 |
Bread, pastry, cakes, biscuits and other bakers' wares | $13,311,913 | $12,862,581 | $14,991,320 | $19,905,550 | $22,470,668 | $15,873,954 |
Total | $45,323,256 | $45,582,050 | $47,050,394 | $75,357,432 | $81,613,718 | $89,059,205 |
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