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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Malt extract; food preparations of flour | $200,476 | $23,928 | $78,786 | $151,848 | $475,708 | $768,020 |
| Pasta, whether or not cooked or stuffed | | $5,203 | $29,813 | $35,984 | $34,467 | $22,334 |
| Tapioca and substitutes therefor prepared from starch | $83 | | $5,849 | | | |
| Prepared foods | $3,756 | $2,572 | $31,129 | $335,972 | $1,002,206 | $2,354,783 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $2,194 | $20,685 | $75,364 | $94,515 | $540,147 | $147,438 |
| Total | $206,509 | $52,388 | $220,941 | $618,319 | $2,052,528 | $3,292,575 |
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