2004
2005
2007
2008
2009
2010
2011
$0
$1,000,000
$2,000,000
$3,000,000
$4,000,000
$5,000,000
$6,000,000
$7,000,000
Sub-Chapter20052007200820092010
Yeasts (active or inactive)$4,723    
Sauces and preparations therefor$354  $25,812$30,619
Soups and broths and preparations therefor $4,397$5,804,717$1,687,128$2,031,149
Food preparations not elsewhere specified or included.$27,364$160,639$238,554$89,430$145,750
Total$32,441$165,036$6,043,271$1,802,370$2,207,518