Sub-Chapter | 2005 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $2,630 | $30,946 | $65,550 | $702 |
Waters with added sugar | $24,383 | $756,065 | $1,141,211 | $1,071,579 |
Beer made from malt. | $109,081 | $88,984 | $117,554 | $78,255 |
Wine of fresh grapes, including fortified wines | $6,872 | $342,162 | $558,084 | $844,066 |
Vermouth and other wine of fresh grapes | $10,773 | | $170 | |
Other fermented beverages | $161 | $4,116 | | $1,636 |
Alcohol of a strength by volume of 80 % vol or higher | | $1,018 | | |
Alcohol of a strength by volume of less than 80 % vol | | $67,081,820 | $61,326,794 | $65,557,341 |
Vinegar and substitutes for vinegar obtained from acetic acid. | | $28 | $41 | $3,318 |
Total | $153,900 | $68,305,139 | $63,209,404 | $67,556,897 |
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