Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Waters, including natural or artificial mineral waters | $552,033 | $615,411 | $1,209,113 | $1,721,431 | $1,479,429 | $2,616,049 |
Waters with added sugar | $267,528 | $393,542 | $2,092,128 | $1,776,123 | $1,233,775 | $771,486 |
Beer made from malt. | $2,800,744 | $5,431,632 | $8,610,878 | $8,962,723 | $7,474,787 | $3,231,555 |
Wine of fresh grapes, including fortified wines | $903,022 | $1,194,365 | $894,826 | $832,124 | $627,250 | $510,025 |
Vermouth and other wine of fresh grapes | | $23,749 | $1,678 | | $85 | |
Other fermented beverages | $10,963 | $22,115 | $303,697 | $29,998 | $1,436 | $466 |
Alcohol of a strength by volume of 80 % vol or higher | $696,209 | $191,250 | $1,335,881 | $908,706 | $404,840 | $548,214 |
Alcohol of a strength by volume of less than 80 % vol | $4,242,275 | $3,820,281 | $3,086,504 | $3,136,068 | $4,247,985 | $4,577,526 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $224 | $115 | | | | $8,452 |
Total | $9,472,998 | $11,692,460 | $17,534,705 | $17,367,173 | $15,469,587 | $12,263,773 |
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