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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $317,113,271 | $258,416,215 | $298,100,876 | $271,358,760 | $306,266,566 | $324,883,884 | $453,084,120 |
| Waters with added sugar | $97,374,054 | $108,935,127 | $125,163,542 | $133,961,765 | $131,255,088 | $133,835,285 | $146,860,689 |
| Beer made from malt. | $69,560,982 | $84,709,878 | $100,990,321 | $129,516,963 | $122,688,747 | $112,339,601 | $130,680,762 |
| Wine of fresh grapes, including fortified wines | $4,725,592 | $10,603,937 | $28,510,963 | $20,145,666 | $6,814,116 | $24,416,850 | $22,284,188 |
| Vermouth and other wine of fresh grapes | $1,265,770 | $736,704 | $907,107 | $903,318 | $553,898 | $762,684 | $742,846 |
| Other fermented beverages | $36,091,364 | $32,849,309 | $32,139,552 | $32,995,753 | $33,096,317 | $31,500,179 | $34,050,088 |
| Alcohol of a strength by volume of 80 % vol or higher | $63,344,677 | $453,793,952 | $63,215,492 | $65,713,179 | $59,675,322 | $99,758,044 | $37,498,689 |
| Alcohol of a strength by volume of less than 80 % vol | $119,661,604 | $131,484,583 | $172,190,131 | $198,932,111 | $162,649,205 | $257,870,042 | $347,383,457 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $9,273,257 | $8,967,212 | $7,539,753 | $7,562,465 | $9,085,790 | $9,481,302 | $10,584,825 |
| Total | $718,410,571 | $1,090,496,917 | $828,757,737 | $861,089,980 | $832,085,049 | $994,847,871 | $1,183,169,664 |
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