Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $6,391,046 | $7,521,099 | $10,718,485 | $15,547,964 | $13,131,981 | $15,579,192 | $14,659,134 |
Waters with added sugar | $16,027,883 | $20,198,458 | $33,559,947 | $45,877,627 | $42,100,884 | $48,470,576 | $53,616,738 |
Beer made from malt. | $24,050,642 | $32,636,532 | $32,504,701 | $42,394,447 | $40,566,275 | $36,590,469 | $38,780,263 |
Wine of fresh grapes, including fortified wines | $9,844,592 | $11,293,964 | $13,658,490 | $13,793,295 | $12,610,546 | $11,754,090 | $14,219,284 |
Vermouth and other wine of fresh grapes | $128,001 | $109,215 | $90,291 | $188,715 | $191,497 | $44,927 | $127,996 |
Other fermented beverages | $37,385 | $81,501 | $51,764 | $216,786 | $153,129 | $199,684 | $8,251,290 |
Alcohol of a strength by volume of 80 % vol or higher | $3,435,720 | $2,955,923 | $6,486,495 | $4,023,885 | $3,364,622 | $5,631,617 | $4,777,643 |
Alcohol of a strength by volume of less than 80 % vol | $10,092,102 | $10,144,517 | $12,532,759 | $14,938,278 | $14,657,352 | $13,003,164 | $13,558,828 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $524,026 | $714,521 | $951,106 | $2,142,379 | $677,391 | $768,987 | $938,465 |
Total | $70,531,397 | $85,655,730 | $110,554,038 | $139,123,376 | $127,453,677 | $132,042,706 | $148,929,641 |
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