Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $1,681,000 | $421,000 | $151,000 | $66,000 | $103,000 | $472,000 | $80,000 |
Waters with added sugar | $2,362,000 | $2,212,000 | $4,165,000 | $5,516,000 | $4,335,000 | $4,576,000 | $4,992,000 |
Beer made from malt. | $269,000 | $268,000 | $543,000 | $302,000 | $161,000 | $268,000 | $406,000 |
Wine of fresh grapes, including fortified wines | $14,062,000 | $14,360,000 | $19,798,000 | $22,693,000 | $17,813,000 | $23,060,000 | $25,577,000 |
Vermouth and other wine of fresh grapes | $6,000 | | $46,000 | $61,000 | $114,000 | $50,000 | $489,000 |
Other fermented beverages | $17,000 | | $4,000 | $221,000 | $265,000 | $61,000 | $118,000 |
Alcohol of a strength by volume of 80 % vol or higher | $65,000 | $87,000 | $153,000 | $41,000 | $82,000 | $83,000 | $170,000 |
Alcohol of a strength by volume of less than 80 % vol | $316,000 | $626,000 | $1,360,000 | $4,460,000 | $1,132,000 | $1,865,000 | $1,691,000 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $47,000 | $113,000 | $142,000 | $135,000 | $149,000 | $42,000 | $62,000 |
Total | $18,825,000 | $18,087,000 | $26,362,000 | $33,495,000 | $24,154,000 | $30,477,000 | $33,585,000 |
|
|