Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $1,039,011 | $651,720 | $714,064 | $460,971 | $251,514 | $301,325 | $290,338 |
Waters with added sugar | $3,553,450 | $4,123,609 | $2,744,958 | $4,238,859 | $5,815,194 | $6,131,029 | $7,077,791 |
Beer made from malt. | $6,289,128 | $7,014,838 | $6,884,960 | $9,495,264 | $12,480,604 | $18,207,741 | $25,583,993 |
Wine of fresh grapes, including fortified wines | $1,174,292 | $1,207,734 | $2,504,482 | $3,481,450 | $4,411,178 | $2,288,952 | $5,392,127 |
Vermouth and other wine of fresh grapes | $134,099 | $10,439 | $21,967 | $27,717 | $44,238 | $578,553 | $69,892 |
Other fermented beverages | $156,410 | $110,882 | $197,514 | $1,089,512 | $3,176,024 | $556,929 | $139,127 |
Alcohol of a strength by volume of 80 % vol or higher | $11,682,356 | $20,711,180 | $17,671,394 | $9,908,404 | $10,696,467 | $39,817,387 | $102,309,146 |
Alcohol of a strength by volume of less than 80 % vol | $25,756,551 | $29,663,230 | $44,809,777 | $84,119,532 | $84,152,315 | $99,022,208 | $133,560,963 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $134,342 | $276,732 | $345,071 | $1,461,487 | $1,168,573 | $185,078 | $260,112 |
Total | $49,919,639 | $63,770,364 | $75,894,187 | $114,283,196 | $122,196,107 | $167,089,202 | $274,683,489 |
|
|