Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $303,667,779 | $327,218,947 | $405,535,249 | $418,485,445 | $390,737,822 | $415,696,566 | $450,182,967 |
Waters with added sugar | $168,269,409 | $154,405,071 | $168,967,806 | $250,916,751 | $217,504,905 | $210,823,493 | $229,887,818 |
Beer made from malt. | $75,129,925 | $64,691,921 | $101,918,553 | $109,932,613 | $112,757,685 | $151,480,352 | $168,650,196 |
Wine of fresh grapes, including fortified wines | $3,730,737,797 | $4,055,052,809 | $4,857,229,126 | $5,392,545,383 | $4,891,876,968 | $5,189,250,091 | $6,129,241,667 |
Vermouth and other wine of fresh grapes | $242,317,881 | $259,087,813 | $234,677,276 | $225,021,195 | $191,885,898 | $200,316,822 | $214,874,811 |
Other fermented beverages | $12,524,013 | $21,559,299 | $21,629,439 | $30,661,574 | $39,199,692 | $49,985,114 | $58,318,338 |
Alcohol of a strength by volume of 80 % vol or higher | $52,324,629 | $88,133,656 | $56,873,063 | $90,197,020 | $38,380,194 | $44,639,593 | $50,285,122 |
Alcohol of a strength by volume of less than 80 % vol | $533,543,406 | $562,342,252 | $662,357,092 | $698,946,294 | $642,932,484 | $697,288,660 | $824,256,873 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $173,165,013 | $192,379,834 | $233,387,882 | $248,914,301 | $228,284,201 | $259,681,313 | $294,979,557 |
Total | $5,291,679,852 | $5,724,871,602 | $6,742,575,486 | $7,465,620,576 | $6,753,559,849 | $7,219,162,004 | $8,420,677,349 |
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