Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $46,324 | $108,458 | $40,185 | $120,084 | $83,358 | $175,246 | $210,714 |
Waters with added sugar | $6,010,922 | $1,036,873 | $1,915,063 | $2,324,479 | $4,744,019 | $5,500,960 | $8,553,936 |
Beer made from malt. | $4,269 | $4,462 | $12,005 | $12,429 | $7,582 | $4,705 | $99,797 |
Wine of fresh grapes, including fortified wines | $33,061 | $17,152 | $30,974 | $155,649 | $206,629 | $127,497 | $154,314 |
Vermouth and other wine of fresh grapes | $2,477 | | | $390 | $5,380 | $1,824 | $2,068 |
Other fermented beverages | $97 | $81 | $1,019 | $24 | $690 | $332 | $4,831 |
Alcohol of a strength by volume of less than 80 % vol | $25,791 | $91,664 | $282,372 | $414,506 | $131,573 | $740,395 | $1,026,584 |
Vinegar and substitutes for vinegar obtained from acetic acid. | | | | | | $1,039 | $45,021 |
Total | $6,122,941 | $1,258,690 | $2,281,618 | $3,027,561 | $5,179,231 | $6,551,998 | $10,097,265 |
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