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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $7,355 | $47,404 | $98,241 | $37,013 | $29,912 | $44,832 | $22,087 |
| Waters with added sugar | $194,923 | $185,478 | $1,130,118 | $2,606,385 | $1,797,407 | $2,090,866 | $3,070,913 |
| Beer made from malt. | $14,568 | $4,110 | $115,806 | $232 | $137,141 | $174,439 | $116,915 |
| Wine of fresh grapes, including fortified wines | $278,142,076 | $161,081,273 | $107,758,468 | $153,513,273 | $128,700,146 | $137,870,927 | $132,485,038 |
| Vermouth and other wine of fresh grapes | $1,047,773 | $686,774 | $336,406 | $321,485 | $119,013 | $587,531 | $404,280 |
| Other fermented beverages | $405,203 | $1,146,912 | $550,215 | $1,333,244 | $1,469,549 | $1,028,905 | $2,025,261 |
| Alcohol of a strength by volume of 80 % vol or higher | | $348,549 | $153,062 | $16,438 | $617,182 | | $9,769 |
| Alcohol of a strength by volume of less than 80 % vol | $34,651,392 | $23,242,758 | $25,282,339 | $37,965,471 | $26,249,485 | $36,173,744 | $42,749,374 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $84,479 | $74,134 | $78,029 | $154,599 | $346,553 | $215,595 | $429,777 |
| Total | $314,547,769 | $186,817,392 | $135,502,684 | $195,948,140 | $159,466,388 | $178,186,839 | $181,313,414 |
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