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| Sub-Chapter | 2005 | 2007 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | | $11,704 | $44,822 | $22,853 |
| Waters with added sugar | $6,747,296 | $11,055,323 | $12,687,309 | $14,769,768 |
| Beer made from malt. | $1,413,209 | $2,190,574 | $3,758,120 | $3,857,945 |
| Wine of fresh grapes, including fortified wines | $59,411 | $4,228 | $123,793 | $369,420 |
| Vermouth and other wine of fresh grapes | $32,656 | | | $87,971 |
| Other fermented beverages | $33,455 | | $647,154 | |
| Alcohol of a strength by volume of less than 80 % vol | $158,844 | $26,239 | $1,179,744 | $1,476,021 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $1,135 | | | |
| Total | $8,446,006 | $13,288,068 | $18,440,942 | $20,583,978 |
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